Shrimp Tacos w/ Cilantro Lime Sauce

This quick and easy shrimp taco recipe is perfect for a date night or quick dinner. These shrimp tacos are full of spring flavors in the fall. Below you will find the ingredients for these amazing shrimp tacos on H-E-B flour tortillas.

Ingredients

• 12 peeled, devein shrimp

• tortillas

• 1/2 tsp paprika

• 1/2 tsp chili powder

• 1/2 tsp adobo all-purpose seasoning

• 1/2 garlic and onion powder

• mango pico

• coleslaw dry mixture

Instructions

1. season shrimp with 1/2 tsp paprika, chilipowder, adobo seasoning, garlic powder, onion powder.

2. add shrimp to hot skillet with oil and cook for 3 minutes on each side until shrimp is fully cooked.

3. once shrimp is cooked place on plate to the side

4. place tortillas in same skillet shrimp were in and cook until heated.

5. place warm tortillas on plate, add cabbage mixture first, place 4 shrimp in each tortilla, top with mango Pico and cilantro lime sauce (mango Pico recipe and cilantro lime sauce ingredients under sauces).